Blog - Page 11 of 36 - Peach Pubs

 

The Giant Peach

Our blog about all things peachy


Drink up

All our roles are pretty varied in Peach, including mine! From designing posters for pub club events, to writing email campaigns, reviewing pub promotions, overseeing menu design to choosing gins to go on the next drinks list. There’s always something to get stuck into! We change our drinks list twice a year, which gives us … Continued

Nyetimber – an English winemaker, like no other!

On a sunny Wednesday 10th May, myself and a small Peachy team were honoured to be making our way to visit one of the top winemakers in the UK – Nyetimber! Driving into the estate, it was immediate to see the presentation and attention to detail within the surroundings, and the room where we were to … Continued

Taking on the Dry January challenge this year?

In the past, your options for a drink at the bar may have been limited, but you can always rely on our drinks list for the good stuff whatever your tipple. Our soft drink options are healthier with less sugar, made with natural ingredients, sourced responsibly, and of course sustainable. Whether you’re being a hero … Continued

Winter Stars

Going out to the pub is a special occasion now. So we wanted to make sure our cocktail list celebrates being “out out” this winter with some real treats. Back in early March, in our ongoing search for sustainable drinks we tasted an incredible rum flavoured with dried banana peels, Discarded, that would otherwise have … Continued

English Grown Strawberries in July

We can all agree that strawberries are the epitome of a British Summer. As we enjoy the arrival of the warmest season that is guaranteed to bring lighter evenings and alfresco dining, we also bring succulent, English grown strawberries of the highest quality, to our specials boards. English Strawberries from Newlands Farm, Kent This year we’ve sourced our English strawberries from Newlands Farm in … Continued

The Best Of British Asparagus: Your Questions Answered

The British asparagus season is just beginning and here are six things you should know about this British super veg.   1. When does the British Asparagus season start? You may have been tricked into believing that asparagus is grown all year round in Britain. After all, it is in our supermarkets from January right … Continued

This one’s the ‘berry’ best of British…

Come and enjoy dipping your own strawberries in delicious chocolate sauce and chantilly cream! Nothing says British Summertime, quite like a freshly picked, sweet Patisserie Strawberry. This year they’ve been picked from berry specialist growers Tim Stockwell and his wife Alice. Here are a couple of reasons, if you haven’t tried them already, why you … Continued

Celebrating Belu on World Water Day

World Water Day, Tuesday 22nd March Did you know…Every time you order Belu Water for your table you’re helping to reach someone with clean water for the first time? That’s because all of their profits go to their impact partner WaterAid – to bring clean water, decent toilets and good hygiene to everyone, everywhere. Together, we … Continued

Taking on the Dry January challenge this year?

In the past your options for a drink at the bar may have been limited but with 1 in 57 consumers now not drinking alcohol, 1 in 37 moderating their alcohol intake and 1 in 5 consumers reducing alcohol consumption to reap the health benefits we knew we had to do something with our drinks … Continued

Bigger Peach Promise 2 – We Feed our Guests Well

We’re proud to have been featured in a recent Case Study with our supplier Rubies in The Rubble. The full article can be found here. In October, we launched Rubies sustainable tomato ketchup into our pubs. Rubies in the Rubble believe that food should be valued as a precious resource, and that is  why their products are … Continued