The Giant Peach

Our blog about all things peachy


Our Peachy Pub Quiz – The Answers, no peaking!

Peach Pubs Food & Drink Quiz For those who would like to play at home, or over video call, here are the answers! ROUND ONE  One and a half litres of champagne is known as a what? Magnum You throw away the outside and cook the inside. Then you eat the outside and throw away the … Continued

Our Peachy Pub Quiz – The Questions

Peach Pubs Food & Drink Quiz For those who would like to play at home, or over video call, here are the questions. Click here for the answers at the end. ROUND ONE One and a half litres of champagne is known as a what? You throw away the outside and cook the inside. Then … Continued

Herds for Growth

In 2010, Tarquin and Lippa Wood created the Enonkishu Conservancy, in the Mara, Kenya, to help protect one of Africa’s increasingly fragile ecosystems. To carry on their culture in the Mara, the Maasai landowners need sufficient income, whilst protecting and sustaining the unique wildlife and habitat. Unfortunately, Tourism alone does not provide the income needed, and … Continued

Our Buzzy ❤️

This year our lovely Nicolette lost one of the best humans on the planet – her beautiful friend Buzzy. Here is her story; Buzzy and I met working at Edinburgh Chamber of Commerce and together with a growing crew of like-minded (silly) individuals we became great friends. As a group we became closer, we trained … Continued

Catering for all types of ‘I Do’

The team at The Embankment, Bedford, adore hosting weddings. We got chatting to Kirsty about her top tips and why The Embankment is the perfect setting for a wedding. We care about the detail and promise a day to remember. Once you’ve finished celebrating your engagement, the planning begins. With a wealth of experience planning … Continued

#Balanceforbetter

Create a better balance and together we can better the world. That’s the campaign theme for this year’s International Women’s Day. At Peach, we celebrate our incredible female team every day and strive for balance. We’re proud to have so many female General Managers, and women in our kitchens too. So, to celebrate 8th March, we asked to … Continued

What It Means To Go Green

We like green things at Peach and thankfully there are many other businesses out there who do too. Here’s our top three mantras to making the planet’s life a little peachier: Say no to food waste The number 1 culprit in the hospitality industry.  A total of 3,415,000 tonnes of waste is disposed of in … Continued

Pass On Plastic

Abolition of single-use plastic is all the rage and rightly so. At Peach we have already tackled this issue front of house – straws, stirrers, drinks bottles, takeaway coffee cups have all been in our firing line. We don’t give straws and stirrers out unless on request, and if you do want a straw then … Continued

The sugar tax, and our choice of softs

We believe in serving the good stuff every day, from our Aubrey Allen steaks with the Royal Warrant stamp of approval, to our award-winning line up of wine and spirits on the bar. If you’re driving, expecting or just not a drinker, we have a great range of softs for you to. To help tackle … Continued

We transformed six lives a week with clean water in 2017

As a group, we focus a lot on helping the community, both here at home, and overseas with The Peach Foundation. This is why for over six years, the only bottled water we have sold in our pubs has been BELU. BELU gives 100% of its profits to WaterAid, with the aim that everyone, everywhere should have access … Continued