Our blog about all things peachy
9-15 March is Salt Awareness Week, an annual campaign aimed at raising awareness about our salt consumption. It’s important everyone takes responsibility for our well-being and health, and crucially, ensure we’re doing our bit to give guests balanced choice across our menus. Recommendations state we should be having no more than 6g of salt a day, but … Continued
What better time to put into practise what we’ve learnt from our Bigger Peach sustainability journey? Known for being a season of goodwill and giving back, I really wanted to make sure I was being good to the planet at the most wonderful time of the year. So, I asked the team what they do … Continued
Anyone else think that a good breakfast sets you up for the day? Us too!Inspired by Magic Breakfast, because no child should start the day hungry, join us for breakfast with the kids this August, their breakfast on us for the whole month!* Magic Breakfast provides healthy school breakfasts to children at risk of hunger in … Continued
Well, it never rains but it pours. Just when it seems as though the pandemic may be in the rearview mirror, rising inflation, energy hikes and now a horrible war affecting oil and food supplies, are upon us. The support we’ve had from the Government since 2020 has been a huge help. The furlough scheme … Continued
With Christmas around the corner, we’ve pulled together our Top 10 Gifts for the foodie in your life. Perfect picks for anyone who’s happiest when there’s something delicious to savour. Peach Gift Card If good food and good times are high up your wish list, or you know a foodie who loves an excuse to … Continued
Autumn is now within arm’s reach so what could be better than a cosy overnight stay with us? After a busy day exploring, settle down in a snug corner and warm your cockles with a glass of something special from our award-winning wine list, while indulging in hearty dishes from our Autumn menu. Whether it’s … Continued
Serving the good stuff means sourcing ethically, supporting British farmers, fishermen and producers, and always sourcing top-quality ingredients to bring really great plates of food to our menus. As we approach English asparagus season, we celebrate the best ingredients from our farmers; with produce from the Vale of Evesham. Family-run and owned, our growers patiently … Continued
Peach’s mission is to Make Life Peachy, for our suppliers, guests, team and planet. Each year we all receive a gift, a great bottle to enjoy on Christmas Day, and this year a book – on how we can all make small steps to help do our bit for the planet. I’ve just finished reading … Continued
From a weekend date night, to after-work drinks or perhaps a great meal with family, we’ve got you covered. There’s nothing quite like a visit to your local Peach Pub, a place of genuine warm hospitality and somewhere to relax and be hosted. Whether it’s a ‘just because’ moment, or a special occasion, we’re your … Continued
As proud members of The Sustainable Restaurant Association, we continue to work closely together, looking at ways we can become more sustainable, and help our guests be sustainable too. They recently shared their top tips for the food, drink and hospitality industry to strive towards in 2021. Having read through the list, it was with … Continued