Our blog about all things peachy
Here at Peach we hold our heads up high knowing that with every mouth-watering steak we serve comes from the very best butcher! For those that don’t know, our butcher’s are Aubrey Allen of Warwickshire. Aubrey Allen is a historic institution, holding a HM Queen’s Royal Warrant. If it’s good enough for the Queen then … Continued
Renowned and loved for its beautiful and tranquil countryside, as well as the historic honey-colour limestone villages, the Cotswolds is an area much loved across the world. More recently we associate it with the gorgeous Aidan Turner from Poldark, equally as beautiful as the countryside and quaint cottages, even if it’s a slightly different kind of beautiful! Although we … Continued
Who am I to diss a Brie. We serve the good stuff. Always. And our Cheese is no exception. I recently took a trip to see the guys at Harvey and Brockless, and get a glimpse of just why they are our only choice, when it comes to all things Cheesey. These guys know their stuff. … Continued
We all love gin, we don’t know when we started to all love gin, but we do. It is a deep love which is only getting stronger, what with all the interesting flavours that keep hitting our taste buds, it doesn’t look like that love will dissipate anytime soon. Those clever chaps at Sipsmith had already … Continued
Coffee is a fashion victim. Time was, you wanted a cup of coffee in a restaurant or good food pub, you ordered a coffee. It came, fresh from the filter if you were lucky (stewed on a diabolical hot-plate if you weren’t). You added milk and sugar to taste and drank it. Then came the … Continued
My name is Jo. And I am an addict. After nearly thirty years on the wagon I have fallen into the clutches of a dangerous new legal high – the Flat White. Its origins are hotly disputed. Did it first appear in Aukland or Melbourne? Maybe the Cricket World Cup should be burned and its … Continued
“Summer’s lease hath all too short a date” to be sure. Especially in the UK and we’re nearly at the end of it – close enough to look back and see what people have been drinking. With (hopefully) still a few warm days left in which to join them. Our big 5 this summer … Continued
Are you enjoying the Dip Your Own strawberries in our pubs? Here are some reasons why we chose the Driscoll’s Amesti Strawberry from Lower Ruele Farm. The best of the best! 1. 60 hectares of strawberry plants are grown on Lower Ruele, 48 of which are grown in “table-tops” – that’s a lot of strawberries! … Continued
Beer has been around for centuries and our British history was built on the stuff! It quenched our thirst when water was too putrid to drink, saw us through many a battle and rewarded us after a hard day’s work. In honour of National Beer Day on 15th June 2015, we’ve chosen some types of … Continued
To help raise money for people in Nepal following the two devastating earthquakes, our teams decided to put one night of tips towards charity. We are extremely grateful for the generosity of all our guests and teams, as we managed to raise over £2,000 for the Kamala Foundation in Nepal and. Here is a message … Continued