Our blog about all things peachy
We’ve been named one of the best places to work in the country by The Sunday Times in the newspaper’s annual survey of great employers. Slotting into the Top 100 Best Companies to Work For at number 45, with a Two Star accreditation which the organisers described as unprecedented for a first attempt. Now in … Continued
Christmas is a time to celebrate with family and friends, sharing stories of the months gone by, and looking forward to all the great things planned for the following year. This Christmas might be a little different than any that went before, but that doesn’t mean we can’t enjoy good food and decent wine with … Continued
This week, we’re feeling incredibly proud of two of our favourite suppliers Belu Water and Union Hand-Roasted Coffee, who have been awarded ‘The Queens Award for Sustainable Development”. Here’s what Ryan from Union had to say – “The grant of the award is based upon a review by independent business experts of Union, and in the words … Continued
As a gin enthusiast, and lover of all things ‘homemade’ I decided 2017 would be the year to make my first batch of Sloe Gin. Following a lot of research (and sifting through articles and articles of contradictory myths) I settled upon the Sipsmith way. Myth number one – you need to wait until the … Continued
Valentine’s Day… It’s that time of the year again. In a relationship and feeling the love? Or if like me, you are facing this February 14th alone (perhaps for the first time) then here are my top tips for survival. February 14th – isn’t that a Tuesday? Simply, forget it’s Valentine’s, it’s just your average … Continued
At Peach, we don’t have a children’s menu, as we believe kids should eat food as good as yours, but with the end of the school holidays in sight, we know how hard packing a well-balanced, healthy lunchbox can be. Getting the kids to eat more of the good stuff can be quite the challenge … Continued
We’ve always been a fan of having girls in our kitchens, and I know only too well what that entails, having started my Peach career 15 years ago as a CDP at our very first pub, The Rose & Crown in Warwick. I was really interested in finding out how Rose, our Sous Chef, was … Continued
We’re on the hunt for a marketer to join our team, an exciting opportunity to be a part of the energetic, fast-moving world of pub marketing, and the chance to get involved with a team of food and drink enthusiasts, putting our guests at the heart of everything we do. Peach is a collection of … Continued
With all the trials and tribulations 2016 has bought to the world so far, it’s nice to take a moment to come together and reflect on such important moments in our country’s history. Like many people across the nation, remembrance day holds a strong place in my heart, however I am very fortunate to not … Continued
We think our chefs know how to cook a seriously good burger. Hand-made with top notch ingredients like Aubrey Allen 28 day dry aged beef, brioche buns from Brown Sugar Bakery plus some great herbs and spices. And maybe a dollop or two of the chef’s secret burger sauce. So when an email dropped into … Continued