Our blog about all things peachy
Ok, so we know a lot of pubs say this and we certainly don’t want to sound like everyone else, but, our winter Drinks List definitely does have ‘something for everyone’! Not only is there an array of gins for you to choose between including some well-known favourites like Hendrick’s and Tanqueray 10, and the … Continued
Christmas is a time to celebrate with family and friends, sharing stories of the months gone by, and looking forward to all the great things planned for the following year. This Christmas might be a little different than any that went before, but that doesn’t mean we can’t enjoy good food and decent wine with … Continued
At Peach, we know rather a lot about our pigs
As a gin enthusiast, and lover of all things ‘homemade’ I decided 2017 would be the year to make my first batch of Sloe Gin. Following a lot of research (and sifting through articles and articles of contradictory myths) I settled upon the Sipsmith way. Myth number one – you need to wait until the … Continued
It’s the most wonderful time of the year. The fridge is stocked, the decorations are up and there’s cheer all around, unless you’ve got to cook Christmas lunch. So, who better to offer up some advice than those who have cooked 100s of Christmas dinners? Whilst we can’t loan you a chef for the day, … Continued
August is the best month for native lobsters and crab, and we’re celebrating by serving the best of British, every weekend, throughout the month. Home to one of the largest fishing ports in the UK, we are honoured to work so closely with the fishermen in the harbour town of Brixham, enabling us to source … Continued
At Peach, we don’t have a children’s menu, as we believe kids should eat food as good as yours, but with the end of the school holidays in sight, we know how hard packing a well-balanced, healthy lunchbox can be. Getting the kids to eat more of the good stuff can be quite the challenge … Continued
This week we want to shout out to all the amazing Peach Pubs family who’ve been going above and beyond! Thanks for the inspo @makegoodgrow ❤️ From volunteering in vaccination centres to delivering prescriptions and food parcels to the most vulnerable people in isolation, the team really are doing what they can in the local … Continued
Working in marketing means much excitement this time of year, and not for the interest in who’s going to win XFactor or I’m a Celebrity. Christmas brings a whole lot of advertising spend to our screens, so we give a rundown of what we think of some of this year’s efforts. First up Aldi, starring … Continued
We think our chefs know how to cook a seriously good burger. Hand-made with top notch ingredients like Aubrey Allen 28 day dry aged beef, brioche buns from Brown Sugar Bakery plus some great herbs and spices. And maybe a dollop or two of the chef’s secret burger sauce. So when an email dropped into … Continued