Blog - Page 18 of 36 - Peach Pubs

 

The Giant Peach

Our blog about all things peachy


Our Peachy Pub Quiz – The Questions

Peach Pubs Food & Drink Quiz For those who would like to play at home, or over video call, here are the questions. Click here for the answers at the end. ROUND ONE One and a half litres of champagne is known as a what? You throw away the outside and cook the inside. Then … Continued

Our cracking Lobsters are back

August is the best month for native lobsters and crab, and we’re celebrating by serving the best of British, every weekend, throughout the month. Home to one of the largest fishing ports in the UK, we are honoured to work so closely with the fishermen in the harbour town of Brixham, enabling us to source … Continued

Anyone detoxing?

It’s January and you’re probably thinking about how to get into shape after all that cheese you ate, and the wine you drank…. Well, our chefs have come to the rescue and have devised two delicious salads, full of the good stuff to help you fill your belly full of superfoods. So, what are superfoods? … Continued

10 New Wines for Summer

1. Hattingley Valley Classic Cuvée 2013 – want to be patriotic but never yet met an English wine you really liked? With medals galore from its first few vintages, Hattingley Valley stands up to any grower’s champagne. Made in an idyllic spot near Winchester, it captures fragrant English hedgerows and Summer skies in a glass. … Continued

Counting down to our new drinks list…

As we go on through 2020, a year that will be marked down in history, I’m sure many of us have taken time to slow down, and reflect. As a business, many of our team have been volunteering to support the local communities. From NHS volunteering, to virtual quizzes and planning for the future, we’re … Continued

Lockdown Cocktails

Cocktail making. The perfect way to spend an evening. Why not try these out on Zoom with friends or family? Aperol Spritz Ingredients ice 100ml Aperol 150ml prosecco soda, to top up Method STEP 1 Put a couple of cubes of ice into 2 glasses and add a 50 ml measure of Aperol to each. Divide the … Continued

Making Life Peachy 🍑

This week we want to shout out to all the amazing Peach Pubs family who’ve been going above and beyond! Thanks for the inspo @makegoodgrow ❤️ From volunteering in vaccination centres to delivering prescriptions and food parcels to the most vulnerable people in isolation, the team really are doing what they can in the local … Continued

As the seasons change, so does our menu

Autumn is a wonderful time to embrace all nature has to offer; spiced apples, roast pumpkins, hedgerow berries, and rich game. Settle in with a warming red wine or good pint of ale after a long walk, and escape life’s bustle. We only serve the very best and responsibly-sourced ingredients – the kind of food … Continued

Doing our bit for the World’s Biggest Coffee Morning

Last Friday morning was unusually busy for The Almanack and The Richard Onslow. Both pubs were joined by our friends from Union Hand-Roasted, and they opened the doors to bakers and coffee connoisseurs alike, for Macmillan’s World’s Biggest Coffee Morning. Union offered cupping sessions of their varieties, starting with advice on how to smell, followed … Continued

Making Life Peachy in the Mara.

Do you ever play the “which famous people would you invite to your dinner party” game? It’s my favourite car game and I often revisit my list promoting and demoting guests depending on mood. However, there is one constant who never gets thrown off my table and his name is David Attenborough. Put simply, I … Continued