Our Sustainability Story - Peach Pubs

Our Sustainability Story

Here’s our plan - its simple and hard to achieve 100%. We will: 

Make our Team’s Lives Peachy,  

We Serve the Good Stuff and  

We love our Planet  

Here’s some of what we have done so far and our sustainability strategy. 

A Peachy Place to Work, Learn and Grow 

Striving to be one of the Top 10 Best Companies to work for 

Understanding and genuinely valuing our teamsproviding opportunities to develop and grow within Peach 

Supporting wellbeing, equality and diversity in the workplace 

Living our Values and Celebrating success together 

We feed our guests well

Wintroduce exciting healthy dishes that help keep our guests in balance as well as indulgent treats that make an occasion special  

We serve free-range meat and more plantbased dishes 

We love our planet and consciously design our menus taking into consideration the environmental impact  

We use seasonal fruit and vegetables and celebrate the best of British  

Provenance is key. We work with British farmers and producers who share our values 

We support Global Farmers 

We support farmers growing ethical produce in the rest of the world. 

Where it’s hard to guarantee ethics, we make our principles clear to wholesalers and pay more if we believe its necessary 

We support our community and charity

Our pubs are at the centre of their communities. We actively encourage our team to be involved, offer our spaces and engage in community projects, clubs and charities. 

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