Blog - Page 2 of 35 - Peach Pubs

 

The Giant Peach

Our blog about all things peachy


Ethically-sourced Coffee from Union Hand-Roasted

We believe in serving the good stuff, from the meat on your plate, the wine in your glass to the coffee in your cup. We’ve worked with great suppliers from the very start, building strong relationships along the way. We believe Union not only create great coffee but their ethics are best in class. Pubs … Continued

Tell me about Veganuary

Whatever you’re eating and drinking this January, we’ve got you covered. We only serve the good stuff, because that’s what we want to eat and drink ourselves. On the Menu We know that many like to start the new year how they mean to go on, so if you’re giving Veganuary a try, or cutting out … Continued

If you don’t already know about Belu, let us tell you…

We’re super proud to serve Belu Water and we’re often told we don’t shout about it enough! 2018 was a milestone year for the Belu team, generating £1,012,216 net profit for WaterAid bringing their total passed to WaterAid up to £4,053,207 (as of 31st March 2019). What an achievement! So, if you don’t already know … Continued

Meet our asparagus grower…

The asparagus season is one that starts when the frosts are over and it is good and ready, you can never predict it. Especially this year. We get it straight from one farm which means that we can’t guarantee when it will be on our tables. I guess that’s what we get for only serving … Continued

#WorldWaterDay

At Peach, we focus a lot on helping the community, both in our pubs, and overseas with The Peach Foundation. This is why for over eight years, the only bottled water we have sold in our pubs has been BELU. BELU gives 100% of its profits to WaterAid, with the aim that everyone, everywhere should have access to … Continued

Going Pescetarian

After a busy 2017 focusing on my wedding in October, I have to admit, I was daunted by 2018. What was I going to do with all the time I had previously dedicated to wedmin? So, in December last year, to combat the wedding blues, I set myself monthly challenges for 2018. From skiing to … Continued