
Bigger Peach – We Love Our Planet
Stories on environment and sustainability
Our blog about all things peachy
Stories on environment and sustainability
To help us deliver our promises
We’ve been working with our partners at NetZeroNow for a few years, looking at our carbon footprint, and identifying ways of reducing. Over the coming months we will be setting targets and goals on how we can minimise our impact on the environment. We’re currently working with the Net Zero accreditation team ‘NetZero Now’ to … Continued
We have always been one of the most sustainability focussed pub companies, and in 2021 we made it our stated aim to reach Net Zero. We want to get there, fast, in fact when put to a vote, our team decided that we should aim for 2023. 2021 In the lockdown January to April 2021, … Continued
We plan to reach net zero by 2023
How the team look after each other and the community
Stories on provenance, food ethics and taste
Holistic is Hard, so we start with why… Holistic choices are hard, that’s the reality. A reality that Peach has had to come to terms with since welcoming back our wonderful guests in April. The interest of team welfare, world-class hospitality, guest perception, guest safety, team safety, ping warfare, the law and profit has created a tug-of-war landscape in … Continued
Peach was founded with 7 Values at its core, which is something we are proudly loud about. Beyond the Values, we also have 5 Leadership Habits we expect our leaders to work by and be held accountable for by their teams: Everyone Counts – Trust – Getting Things Done – Character – Excellent Execution. Together, our … Continued
To us, it’s always been about provenance. Working with British farmers and producers who share our values, and when we do buy from overseas, sourcing quality, environmentally-friendly ingredients. It’s always been a passion for all of us in Peach, using the best British produce that is quality and consistent, across a group of 19 … Continued